This Mid-Autumn festival, Mitzo departs from the usual doughy sweet treats to take on the lighter, more well-balanced flaky style mooncakes.
Each of these Housemade Baked Mooncakes is a delicate work of art from Executive Head Chef Nicky Ng. Chef Nicky has chosen the Spiral Flaky Mooncake for its buttery crust that falls apart with the slightest touch. Each mooncake is filled with a decadent and smooth yam paste balanced with the savoury salted egg. For added texture, Chef Nicky also incorporates crushed pistachios nuts into the yam paste for a crunch amidst the softer textures. Executed to perfection, this classic pastry is elevated under Chef Nicky’s skilful hands.
This exclusive Housemade Baked Mooncake set of 6 is priced at S$128+ each and is available from 1st September to 24th September. The set also comes in a dainty, autumn inspired gift box, perfect for gifting this festive period.
1 to 31 August 2018
This National Day, Mitzo is taking guests on a heritage-inspired culinary trail to rediscover some of Singapore’s most loved local dishes. The celebratory menu, which is available throughout August, features Chef Nicky's interpretation of hawker-classics like Chicken Rice, Bak Kut Teh, Chili Crab with man-tou and Hokkien Noodles!
Mitzo launches a delightful set lunch for time-starved diners who would still like some top-notch cuisine amidst a fine-dining setting. Aimed at injecting quality into a quick lunch break, Mitzo’s new set lunch will satisfy the gourmand seeking a fulfilling meal in a modern, elegant and attentive environment.
Designed to cater to many discerning palates and preferences, luxuriate in a 6-course set lunch featuring Chef's Special Abalone Soup, Braised Lobster in Superior Broth, Pork Ribs in Miso Sauce and a delectable dessert-of-the-day to end off the meal.
Mitzo’s Dim Sum Set Lunch enthralls lunch-goers with a 3-course set featuring over 10 types of handcrafted dim sum, a double-boiled soup of the day and a refreshing dessert. Opt for the 4-course set and be spoilt for choice with either Dry-Style thin noodles with Mitzo's Signature Barbeque Pork or a comforting bowl of Porridge with Lobster Claw, Fish and Pork.
Glam it up with your girlfriends with dainty Cantonese gourmet and tipples at Mitzo! Kick off the night with artisanal cocktails, champagne, wines while lining your stomach with dim sum and Cantonese morsels – all served free flow.
$75++ per person (Ladies only)
Free flow of dim sum, cocktails, champagne, house wines & spirits
Taste the best of Mitzo with the new signature 7-course set menu which showcases Executive Head Chef Nicky's flair for modern Cantonese cuisine. Alternatively, indulge in the Mitzo's Specialties 7-course set menu featuring an array of premium seafood and meat dishes.
Kick-start your weekend with the ultimate Yum Cha experience at Mitzo with a heady mix of gastronomy, cocktails and champagne. The menu features over 40 selections of dim sum, wok dishes and supreme seafood delicacies comprising of Salmon, Live Lobster and Abalone dish. There is also a playroom to keep the kids entertained.
$68++ per adult (food only) [ View Menu ]
Kids under 6 dines free. 6 to 12 years old enjoy 50% off.
Top up $60++ per person for free flow of cocktails, champagne, wines and beer.