This Valentine’s Day, create beautiful memories at Mitzo Restaurant and Bar with a thoughtfully curated five-course menu by Executive Chef Nicky Ng. Known for its elegant and welcoming ambience, impeccable service and contemporary Cantonese cuisine, Mitzo is the ideal venue to celebrate with loved ones on this special occasion.
In celebration of Grand Park Orchard’s 10th Anniversary, Mitzo will be offering a special promotion for Valentine’s Day set menu. Double date and receive 10% off the bill, triple date and enjoy 20% off the total bill.
6 January 2020 – 8 February 2020
Lunar New Year
Usher in the Lunar New Year with a modern Cantonese Feast at Mitzo Restaurant and Bar, as Executive Chef Nicky Ng prepares a bountiful range of dishes and menus. Celebrate the beginning of an auspicious year with Mitzo’s set menus, perfect for small or large reunions, each dish is meticulously prepared with the utmost care and precision. The Lunar New Year feast is not complete without perennial favourites such as “Yu Sheng” and “Peng Cai” to welcome in a year of abundance, longevity, luck, fortune and happiness.
Spread the yuletide cheer all around with the 2019 Edition of Beaujolais Nouveau. Zesty and fruity, this particular wine pairs perfectly with rich Cantonese fare, especially the Mitzo Special Barbecued Pork.
Great for sharing at an exclusive $79++ per bottle.
Saturdays, Sundays & Selected Public Holidays
Weekend Dim Sum Brunch
Kick-start your weekend with the refreshed ultimate Yum Cha experience at Mitzo with a heady mix of gastronomy, cocktails and champagne. The new menu features more than 50 selections of dim sum, wok dishes, desserts and supreme seafood delicacies comprising of Live Lobsters and Abalone dish. There is also a playroom to keep the kids entertained.
$68++ per adult (food only) [ View Menu ]
Kids under 6 dines free. 6 to 12 years old enjoy 50% off.
Top up $60++ per person for free flow of cocktails, champagne, wines and beer. [ View Menu ]
Weekdays (Exclude PH), 12pm to 2.30pm
Executive Set Lunch
With an impressive list of accolades to its name, the executive set lunch experience at Mitzo is guaranteed to satisfy the gourmand seeking a fulfilling meal in a modern, elegant and attentive environment.
Designed to cater to many discerning palates and preferences, luxuriate in a 5-course set lunch featuring a choice of Dim Sum, Chef's Special Abalone Soup, Cheese Baked Seaweed Lobster, Seabass with Udon in Bonito Egg Sauce and a delectable dessert-of-the-day to end off the meal.
Mitzo’s Dim Sum Set Lunch enthralls lunch-goers with a 3-course set featuring over 10 types of handcrafted dim sum, a double-boiled soup of the day and a refreshing dessert. Opt for the 4-course set and be spoilt for choice with either Dry-Style thin noodles with Mitzo's Signature Barbeque Pork or a comforting bowl of Porridge with Lobster Claw, Fish and Pork.
Kindly note that the Executive Set Lunch & Dim Sum Set Lunch will not be available during the eve of CNY (24/1) and throughout the 15 days of CNY. These menus will resume from 10th Feb 2020 onwards.
Thursdays, 7pm to 9pm
Ladies Gourmet Night
Glam it up with your girlfriends with dainty Cantonese gourmet and tipples at Mitzo! Kick off the night with artisanal cocktails, champagne, wines while lining your stomach with dim sum and Cantonese morsels – all served free flow.
$75++ per person (Ladies only)
Free flow of dim sum, cocktails, champagne, house wines & spirits
Available during lunch or dinner, Mitzo's all new 6-course Signature and Specialties Set Menus are perfect for any occasion.
Indulge in a repertoire of cantonese dishes. Savour signatures from handcrafted dumplings to delicately prepared Sea Bass. Experience exquisite specialties that include piquant Steamed Lobster, delectable Wagyu Beef and more. Mitzo's double-boiled soups, served with each of our Set Menus, are superb on any given day. End off the meal with a refreshing chilled dessert served with a hot savoury pastry for the perfect balance.